Get tips and advice on everything food, including the latest news, recipes, and “how-tos” to producing a top-shelf bookstore-quality cookbook.

Susanne Hahn 29/5/23 Susanne Hahn 29/5/23

Masterclass: editing recipes

Susanne Hahn 28/2/23 Susanne Hahn 28/2/23

Crab cakes

Susanne Hahn 21/2/23 Susanne Hahn 21/2/23

Happy pancake day!

Susanne Hahn 7/11/22 Susanne Hahn 7/11/22

Sweet potato jackets with guacamole

Susanne Hahn 7/10/22 Susanne Hahn 7/10/22

Lime, coconut and macadamia cake

Susanne Hahn 6/10/22 Susanne Hahn 6/10/22

Choc chip cookies

Susanne Hahn 5/10/22 Susanne Hahn 5/10/22

Tomato relish

Susanne Hahn 5/10/22 Susanne Hahn 5/10/22

zucchini and cheese scones

Susanne Hahn 5/10/22 Susanne Hahn 5/10/22

Follow our 4 step guide to creating a beautiful cookbook

Susanne Hahn 5/10/22 Susanne Hahn 5/10/22

Fig burrata salad

Susanne Hahn 27/9/22 Susanne Hahn 27/9/22

Italian antipasto tartlets

Susanne Hahn 20/9/22 Susanne Hahn 20/9/22

Classic basil pesto

Susanne Hahn 12/9/22 Susanne Hahn 12/9/22

Salmon & prawn bisque

Susanne Hahn 1/9/22 Susanne Hahn 1/9/22

Fluffy Japanese Cheesecake

Susanne Hahn 30/8/22 Susanne Hahn 30/8/22

Easy chocolate sponge cake

Susanne Hahn 23/8/22 Susanne Hahn 23/8/22

Borlotti bean soup with cavolo nero and potato

Susanne Hahn 23/8/22 Susanne Hahn 23/8/22

Masterclass: How to write the perfect recipe

Susanne Hahn 10/8/22 Susanne Hahn 10/8/22

Healing chicken noodle soup

Susanne Hahn 8/8/22 Susanne Hahn 8/8/22

Preview your book as a flipbook

Susanne Hahn 7/8/22 Susanne Hahn 7/8/22

Easy apple strudel